Banana Loaf Cake with Salted Caramel Frosting

banana cake recipe, london food blog

This is all time favourite banana cake recipe. It results in super moist, super delicious cake. (That I was clearly got way too excited to ice and get in my mouth asap, hence the slippy-off icing.)

Bananas + salted caramel, obviously a tried and tested combination for a reason. As with all good banana cakes, you want to use the ripest bananas you can find + add dark brown sugar for a luscious butterscotch taste. Then top with uber decadent salted caramel  buttercream – fully worth every indulgent bite.

Read More

Jammie Dodger White Chocolate Blondies

Follow my blog with Bloglovin

White Chocolate Jammie Dodger Blondies

These blondies are super fudgy and incredibly moreish. Made with lots of brown butter & brown sugar, and studded with white chocolate and jammie dodgers, these bars don’t pretend to have anything remotely healthy about them. They are however worth every single delicious calorie.

I like to under-bake these to ensure optimum fudginess, but if you prefer a cakier texture, just add another 10 minutes to the baking time.

Read More

Super Easy No-Bake Malteser Bars

Dangerously easy and extremely moreish, these no-bake bars have an addictive chewy texture. They’re filled with maltesers, crushed digestives and smooth milk chocolate and topped with a sweet white chocolate layer.

Read More